CRISPO, we craft premium flavored makhanas that blend natural crunch with bold Indian tastes—perfect for guilt-free snacking.
CRISPO, we craft premium flavored makhanas that blend natural crunch with bold Indian tastes—perfect for guilt-free snacking.
Crispo brings you premium, flavorful, and guilt-free makhana crafted for today’s health-conscious snack lovers. We believe snacking should be both tasty and nourishing, which is why every batch of our makhana is handpicked, slow-roasted, and seasoned with authentic ingredients. From classic favorites to bold new flavors, each pack is made to deliver a delightful crunch with the perfect balance of taste and nutrition.
Our journey began with a simple idea — to transform traditional makhana into a modern, healthy snacking experience without compromising on quality. We source only high-grade lotus seeds, roast them in premium olive oil, and craft every flavor with care. With a focus on purity, freshness, and honest ingredients, Crispo is committed to offering snacks that are wholesome, vegan, gluten-free, and perfect for all age groups. Your health matters to us, and so does your taste.
Crispo Makhana is a dedicated makhana sourcing, processing, and supply brand rooted in Bihar — the heartland of India’s makhana cultivation. We focus on connecting traditional farming practices with modern quality standards to serve domestic and international markets.
Our sourcing network spans across Madhubani, Darbhanga, Purnia, Saharsa, and Seemanchal regions, where makhana has been cultivated for generations. By working closely with farmers and local processors, we ensure authenticity, traceability, and stable supply.
To deliver premium-grade makhana through ethical sourcing, consistent quality control, and transparent business practices.
To establish Crispo Makhana as a trusted global supplier of Indian makhana, recognized for quality, reliability, and farmer empowerment.